Hygiene Team Member (NIght Shift)  Join a dedicated team that plays a vital role in creating our remarkable food by providing clean, hygienic, and safe equipment to our kitchen. Your efforts ensure the kitchen runs smoothly, our environment remains spotless, and our customers can safely enjoy our delicious meals. Your hard work is the backbone of our kitchen operations and contributes to maintaining a remarkable standard.

Pattern: Monday – Friday 10pm – 6am 

Location: Sittingbourne at our Kitchen 

About the Role As a Hygiene Team Member, you will:

*       Ensure a constant supply of equipment is ready and available for the kitchen, preventing any stock shortages.

*       Maintain a clean, tidy, and safe workplace by following all health and safety procedures.

*       Accurately complete all necessary paperwork on time.

*       Promptly report defective equipment to the Senior Porter.

*       Treat the kitchen as your customer, always striving to deliver exceptional service.

Good to Have No prior experience is required—just a willingness to work hard and take pride in doing a good job.

What We Offer - We believe in taking care of our team. Enjoy:

• Paid Breaks – Because you deserve it.
• Free Food – Nourish yourself while nourishing others.
• CookieJar Discounts – Savings on leading brands.
• Profit Share – Celebrate our successes together.
• 30% Staff Discount – On all our delicious COOK meals.
• Birthday Off – Celebrate your special day!

And much more! 

 About COOK Since 1997, COOK has been pioneering frozen food by making remarkable dishes prepared by hand at our kitchens in Kent (savoury) and Somerset (puddings). Using the same techniques and ingredients as you would at home, we aim to create food that looks and tastes homemade—perhaps even better.

As market leaders with over 90 shops and a thriving online business, we take pride in our incredible food. Family-owned and independent, we’re committed to doing things the right way. As one of the UK’s first certified B Corporations, we measure our impact on the environment, our people, and our community to ensure we’re a force for good.

We also share 5% of our annual profits with our team because we believe in recognizing their contributions.

Our vision for COOK has always been that we are a place where EVERYONE is welcome. We want everyone to feel like they belong at COOK. We all have different roles, different abilities and different personalities. By collaborating we can do remarkable things. Whatever your story, if you would like to grow with COOK please apply.  

Engagement period pay rate £11.60 

INDFP