COMMIS CHEF 

( Mix & Weigh Team) 

1 x Tuesday - Saturday 6am - 2pm 

1 x Tuesday - Saturday 2pm - 10pm 

Our Mix & Weigh team are the step between cooking and dishing and the step that ensures our customers food is safe and other teams workflow doesn’t stop. By safeguarding our products, monitoring chill times and doing the final checks before dishing, you help create our Remarkable products. Not only that, you provide a service that ensures our customer get consistency every time they enjoy our delicious food. 

About COOK 

COOK is a pioneering frozen food company, since 1997 we’ve been making remarkable food for your freezer, prepared by hand at our Kitchens in Kent (savoury) and Somerset (puddings) using the same ingredients and techniques you would at home. It means our food looks and tastes homemade maybe even a bit better. 

We’re market leaders and (more importantly) our food tastes incredible. We have over 90 shops and a rapidly growing online business. 

We’re independent (family-owned) and always will be because it allows us to do things the right way, not the fast way. We believe in business as a force for good in society and have certified as one of the UK’s first B Corporations to help us measure what matters when it comes to our impact on our environment, our people and our community. 

We share 5% of our annual profits with staff. 

The Role 

• Be one step ahead of the mix & weigh chefs by making sure all ingredients required are of the correct spec, quality and weight before handing them over.   

• Raise any concerns regarding specifications and quality to the mix & weigh chefs or Team leader  

• Complete all relevant paperwork and input information on our inhouse database (Unity) 

• Have an understanding and be conscious of portion control and wastage 

• Be the Mix & Weigh Chefs perfect sidekick, by aiding the chefs and help with the smooth running of the Mix & Weigh department. 

Good to Have 

Being able to work in a small team, communication is KEY. 

No experience necessary but having worked in a cooking/kitchen environment would be great. 

Other bits 

Excellent Benefits including paid breaks, free food, CookieJar Smart Spending discounts on leading brands, profit share, 30% staff discount and birthdays off and much more. 

Based in Sittingbourne at our COOK Kitchen/Classics Kitchen/ COOK Pies & Pastry Kitchen 

Ask us about flexible working. 

Our vision for COOK has always been that we are a place where EVERYONE is welcome. We want everyone to feel like they belong at COOK. We all have different roles, different abilities and different personalities. By collaborating we can do remarkable things. Whatever your story, if you would like to grow with COOK please apply. 

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