Join our Cook family as Cold store Packer for our HD team in Gillingham

We are looking for Seasonal Cold store Packers for busy Christmas period starting 6th October right through to 28th December, this could lead to a permanent role.

1 x 21.30 -06.00am to 5 days out of 7

About COOK

COOK is a pioneering frozen food company, since 1997 we’ve been making remarkable food for your freezer, prepared by hand at our Kitchens in Kent (savoury) and Somerset (puddings) using the same ingredients and techniques you would at home. It means our food looks and tastes homemade maybe even a bit better.

We’re market leaders and (more importantly) our food tastes incredible. We have over 90 shops and a rapidly growing online business.

We’re independent (family-owned) and always will be because it allows us to do things the right way, not the fast way. We believe in business as a force for good in society and have certified as one of the UK’s first B Corporations to help us measure what matters when it comes to our impact on our environment, our people and our community.

We share 5% of our annual profits with staff.

Working as a Packer in a freezer environment full PPE provided

• To receive and put away new deliveries as per the Goods In schedule
• To accurately pick orders
• To ensure that stock is rotated and counted accurately and promptly when requested by the Coldstore Manager.
• To ensure pallet collections are correctly prepared and signed for by the haulier
• To assist in the daily loading of the vans
• To effectively communicate relevant information to the Logistics Manager
• To have read, understood & complied with Health and Safety procedures and report any problems to the Logistics Manager
• To perform any other reasonable task at the request of the management of Cook Trading.

Other bits

*        Excellent Benefits include a 30% staff discount, Profit Share, CookieJar Smart Spending discounts on leading brands, birthdays off, team away days, an individual reward and recognition program, L&D workshops and leadership academies, and much, much more.

*        Our vision for COOK has always been that we are a place where EVERYONE is welcome. We want everyone to feel like they belong at COOK. We all have different roles, different abilities and different personalities. By collaborating we can do remarkable things. Whatever your story, if you would like to grow with COOK please apply.

INDHP